Rose water is used in Arabic and Indian cuisine to flavour desserts. According to Ayurveda, rose water has a cooling, harmonizing and Pitta-reducing effect. Add 1-2 teaspoons per portion to food or drinks according to taste.
Ingredients:
Pure rose hydrolate*, water
Without alcohol, flavouring and preservatives
* from controlled organic cultivation
Storage and consumption instructions:
Once opened, store in the refrigerator and consume within 2 weeks
Content: 250 ml
8,40 € incl. VAT
Preparation
Briefly boil one portion = 80 g in approx. 300 ml water, put the lid on and simmer on low heat for five minutes - stir occasionally. Sweeten as desired with agave syrup, palm heart sugar or maple syrup.
Millet flakes*, rice flakes*, quinoa flakes*, apricots* 9%, dates* 7.9%, apple* 6.8%, sunflower seeds* 2.3%, mango* 1.8%, turmeric*, ashvagandha* (Withania somnifera root powder), ginger* 0.5%, pippali* (long pepper) 0.5%, Ceylon cinnamon*, black pepper*, chili*
* from certified organic farming
May contain traces of gluten
Storage instructions: Store in a cool, dry place away from light
Content: 250 ml
Distributor: Amla Natur GmbH, Butterberg 3, 21279 Drestedt, Germany
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